Oklahoma Gazette
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It’s not a true campfire until someone breaks out the marshmallows for open roasting. Is there a food that promotes more intense sense memory than a gooey s’more?
By Jacob Threadgill
Tags: Fall Guide, En Croute, food history, Jonathan Stranger, leo novak, s'more history, s'more recipe, s'mores, St Mark's Chop Room, viceroy
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