When: Sat., Feb. 9, 10 a.m.-12 p.m. 2019
learn to make easy and nutritious meals using a high-speed pressure cooker at this culinary class led by Jenny Dunham, resident chef at Sur La Table, 10 a.m.-noon Feb. 9
★★★★★★★★★★
301 W. Reno Ave. (Oklahoma City)
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