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Sour hour

A little sweet and a little sour. Here are two cocktails that go down easy.

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A little sweet and a little sour. Here are two cocktails that go down easy.

Ven A La Luz
by Bradford House

1.5 oz Maestro Dobel Silver tequila
.5 oz lemon juice
.5 oz lime juice
.75 oz agave syrup
¼ fresh avocado
1 oz grapefruit juice

Add all contents to a shaker with ice. Shake until chilled 10-20 seconds. Strain into a highball glass with crushed ice. Garnish with a lime wheel.


Blitzen Sour - BERLIN GREEN
  • Berlin Green
  • Blitzen Sour
Blitzen Sour
by Whiskey Cake

2oz Stranahans Blue Peak whiskey
.75 lemon juice
.5 Liber & Co Fiery Ginger Syrup
One egg white (or ½ oz Aquafaba — vegan chickpea juice)

Add all ingredients to shaker. Strain out ice and reverse dry shake. Pour over big ice cube  in a rocks glass and top with a red wine float (Bordeaux or Cabernet). Garnish with candied ginger and dried clove.

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