for ages 8 to 12, a hands-on cooking camp with themed days and a chance to create delicious dishes using fresh ingredients, 10 a.m.-1 p.m. March 19-22.
for ages 8 to 12, a hands-on cooking camp with themed days and a chance to create delicious dishes using fresh ingredients, 10 a.m.-1 p.m. March 19-22.
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